8 servings, 335 calories each
**I forgot to put eggs in the picture**
1 can crescent rolls
8 oz. package cream cheese
2-3 c. shredded chicken, cooked
1/4 c. butter
Crushed crackers for breading (whatever you have...Club, Ritz, Saltines, etc.)
Soften butter and cream cheese. Stir together until creamy. Add chicken (and seasonings, if desired) and stir.
Get two bowls prepared, the first with the egg and 2 T. water beaten togther, and the second with the crushed crackers in it. Roll out crescents on a cookie sheet. Stretch out the first crescent, put a large spoonful of filling in the center, and then fold the crescent in around it so the filling is fully enclosed. Dip the top of the packet in the egg and then in the crackers and place in cookie sheet. Repeat with the next 7 crescents. Bake at 400 degrees for 15-20 minutes.
I'm serving mine with Potatoes ala Boulangere for a total of 452 calories per serving.